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Costa Blanca

The area of Murcia (and covering the southern Costa Blanca which is Alicante Province) has an eclectic mix of restaurants. You have all sorts of cuisines ranging from the excellent value Spanish Menu del Dia, or menu of the day, to 5 star exclusive French cuisine.

See some of the following links to restaurants in the area.
www.eduardos-lafinca.com



See below for a typical example of a Menu Del Dia

Choice of First Course (Primero Plato), Second Course (Secundo Plato)and dessert (Postre)all including a mixed salad, bread and wine, beer or soft drink.

First Course examples
Gaspacho Andaluz (Cold Veg Soup - delicious!)
Entremeses Variadas (Mixed appetisers with cheese, cold meats and selection of tapas)
Spaguetti Bolognesa
Sopa de Pollo (chicken soup)
Paella

Second Course - usually served with chips and/or veg
Lomo de Cerdo (pork loin)
Pechuga de Pollo (chicken breast)
Pescado del Dia (fresh fish of the day)
Entrecot (sirlion steak)

Dessert
Arroz con leche (cold rice pudding)
Helado (Ice cream)
Fruta del Tiempo (seasonal fruit)
Tarta de Queso (cheese cake)
Tarta de Chocolate (Chocolate cake)